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Air fryer technology has revolutionized the way we cook, making it easier to enjoy our favourite fried foods without all the oil. One of the most popular air fryer dishes is none other than chips. Thanks to this innovative kitchen appliance, you can now enjoy healthy, homemade chunky-cut chips without having to deep fry them.

Air Fryer Chips - Healthy Homemade Chunky Cut

Using an air fryer is a quick and easy way to make crispy, golden brown chips that are both delicious and healthy. To get started, all you need is some potatoes, oil and your trusty air fryer. Simply slice the potatoes into thick wedges, toss them in a bit of oil, and place them in the air fryer.

Set the air fryer to around 180°C and let it do its magic. The potatoes will cook in just 10-15 minutes, depending on the size of your wedges. Remember to shake the basket every few minutes to ensure even cooking. Once they’re done, season with salt and your favourite spices and enjoy!

How To Cook Frozen Chips In An Air Fryer

If you’re in a rush or simply don’t have time to make your own chips from scratch, you can still use your air fryer to cook frozen chips. Just follow these simple steps:

1. Preheat the air fryer to around 200°C
2. Place the frozen chips in the fryer basket or tray, without overcrowding
3. Spray some oil or cooking spray over the chips to help them crisp up
4. Cook for around 8-10 minutes, shaking the basket every few minutes to ensure even cooking
5. Season with salt and spices, and serve hot

Thanks to air fryer technology, you can now enjoy delicious, crispy chips that are both healthy and easy to make. Whether you’re making them from scratch or using frozen chips, your air fryer is the perfect tool for the job.

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